Chocolate Names [2023]

Are you tired of the same old chocolate flavors? Want to discover new and exciting chocolate names? You’ve come to the right place! Our team of expert chocolate tasters at Chocolate Brands™ has scoured the globe to bring you the ultimate list of chocolate names. From A to Z, we’ve got you covered.

0-9

• 100% Cacao
• 85% Dark Chocolate
• 70% Dark Chocolate
• 60% Dark Chocolate
• 50% Dark Chocolate

A

• Alpaco
• Arriba
• Aztec

B

• Bittersweet Chocolate
• Bonnat

C

• Cadbury
• Callebaut
• Chocolat Bonnat

D

• Dagoba
• Divine Chocolate

E

• Endangered Species Chocolate

F

• Ferrero Rocher
• Fran’s Chocolates

G

• Ghirardelli
• Godiva

H

• Haigh’s Chocolates

I

• Intense Dark
• Ivoire

J

• Jacques Torres Chocolate

K

• Kinder Chocolate

L

• Lindt

M

• Milk Chocolate
• Michel Cluizel

N

• Nestle

O

• Organic Chocolate

P

• Peruvian Chocolate
• Premium Chocolate

R

• Raaka Chocolate

S

• Scharffen Berger
• Single-Origin Chocolate
• Swiss Chocolate

T

• Toblerone

U

• Unsweetened Chocolate

V

• Valrhona

W

• White Chocolate

Y

• York Peppermint Patties

Z

• Zaabaar Chocolate

See also

• Chocolate Flavors
• Chocolate Brands

References

• The Ultimate Chocolate Blog
• Top Chocolate Brands in the World

What’s the most famous chocolate in the world?

The most famous chocolate in the world is probably Swiss chocolate. Swiss chocolate is well-known for its high quality and excellent taste. However, there are many other famous chocolates from all over the world, such as Belgian chocolate, French chocolate, and Peruvian chocolate.

What is the top 10 best chocolate?

The top 10 best chocolate varies depending on personal taste. However, some of the most highly rated chocolates include:

1. Lindt Swiss Chocolate
2. Ferrero Rocher
3. Godiva Belgian Chocolates
4. Michel Cluizel Chocolate
5. Callebaut Belgian Chocolate
6. Scharffen Berger Chocolate Maker
7. Valrhona
8. Bonnat Chocolate
9. Cadbury
10. Ghirardelli Chocolate

What is the name of the French chocolate?

There are many types of French chocolate, but one of the most popular is Valrhona. Valrhona is known for its high quality, and is often used by professional chefs and pastry chefs. It has a strong, rich flavor that is perfect for baking and cooking.

Quick Tips and Facts

• Chocolate was first used as a drink in ancient civilizations, such as the Aztecs and the Mayans.
• Dark chocolate is a great source of antioxidants.
• Milk chocolate contains less cocoa and more sugar than dark chocolate.
• Chocolate can improve mood and reduce stress.
• When buying chocolate, look for brands that use high-quality ingredients and cocoa beans from sustainable sources.

So there you have it, the ultimate list of chocolate names! From classic favorites like Lindt and Cadbury to lesser-known brands like Zaabaar and Bonnat, there’s something for everyone. Remember to try new and exciting flavors, and always choose high-quality chocolate made from sustainable ingredients.

Happy tasting from Chocolate Brands!